Faculty and staff are invited to apply for the 2026–27 UF Academy and Advanced Leadership for Academics and Professionals programs now through May 1. Applications for the Managers Cohort will be accepted on a first-come, first-served basis.
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Tag along with Interim Provost Joe Glover, Ph.D., as he meets UF’s Mushroom Man, gets schooled on the mysteries of mushrooms and visits UF’s little-known Fungarium.
The new UF Center for Engineering Human Performance and Wellness brings together experts to understand and optimize how people move, recover and live.
Applying meticulous attention to detail, Patel creates confident, healthy smiles while advancing innovative research at the UF College of Dentistry.
On April 16, take part in a full-day workshop for a holistic approach to the physical, cognitive and emotional aspects of resilience in the workplace.
Join UF Compliance and Ethics on April 9 at noon to learn how to register youth events, navigate summer camp insurance, report suspected abuse and more.
UF faculty and staff who wish to take college courses through the Employee Education Program, or EEP, during the summer semester are encouraged to visit the program website today for information on upcoming application, approval and registration deadlines.
Register for the EEP information session on April 16 at 2:30 p.m. for an overview of the enrollment process and to participate in a brief Q&A.
Read this Ask IFAS article to learn more about pollen and tree allergens, as well as strategies for reducing exposure.
Clinical Patient Gaming Technology Coordinator Hunter Ross manages the UF Health Streetlight Discord server, tracks patient gaming session logs and, above all, plays video games.
Jurors grappling with complex legal jargon are more likely to vote guilty while coming away less confident, according to a new study.
The Career Connections Center is offering a customized Facilitating Career Development Training and Certification Program course.
A thorough reset of your pantries, cabinets and refrigerators can help you reduce waste, save money and ensure food is still safe for consumption.